How to Make Ravioli, Tagliatelle and Tiramisù
Eat like an Italian

Join a hands-on cooking class for small groups in Praiano, guided by professional and local chefs in our picturesque Amalfi Coast restaurant overlooking the sea!

Take the stairs that start at the Church of San Gennaro to the restaurant if you are in Praiano or take a little cruise with our boat from Positano or Marina di Praia.

Upon arrival, be warmly welcomed by our chefs, immersing yourself in an authentic Italian experience. While putting on the provided apron and hat, enjoy a breakfast with coffee and cornetto.

Under the expert guidance of our chefs, you will receive step-by-step instructions and access to all the necessary tools to craft a delectable Italian bruschetta, along with two varieties of homemade pasta: ravioli with tomato and tagliatelle with zucchini and shrimp. Cap off your culinary adventure with the preparation of a traditional tiramisù.

As you immerse yourself in the cooking class, we'll capture the moments with photos and videos to remember this unique experience!

Savour the taste of Italian Prosecco & limoncello during the course.

After the cooking class, indulge in a leisurely lunch enjoying the dishes you've prepared, all while admiring the Amalfi Coast in the distance.

You will receive recipes and certificates of attendance that you can share with friends and family once back home.

For those arriving by boat, after lunch, the skipper will take you to your starting pier.